Discover the charm of our Sunday roast in the City, a milestone marking our first-ever Sunday opening in 26 years at 1 Lombard Street. Set in a historic grade-II listed building, our restaurant combines tradition and innovation.
Our menu features the finest locally sourced ingredients, expertly crafted by Chef James Holden. From succulent meats to mouth-watering vegetarian options, our roast offers a modern twist on a classic British tradition.
Join us for an unforgettable culinary experience where quality and sustainability reign supreme, inviting you to savor a sophisticated take on the beloved Sunday roast.
The Star of the Show: Our Sunday Roast Menu
Our Sunday roast menu at 1 Lombard Street offers something for everyone. Choose from a selection of succulent meats, or opt for our delightful vegetarian and vegan dishes. We pride ourselves on using locally sourced ingredients, which play a crucial role in enhancing the quality of our meals.
For instance, our meats come from trusted local farmers, ensuring freshness and flavor. Transitioning to plant-based options, our vegan dishes also shine, made with organic vegetables. Each menu option reflects our commitment to sustainability and superb culinary experiences. Let our fare make your Sunday roast memorable.
Enhancing the Dining Experience with Signature Drinks
At 1 Lombard Street, we enhance your Sunday roast dining experience with our signature drinks. Our cocktail offerings are carefully curated to complement the roast flavors. You can start with a classic Bloody Mary, known for its perfect balance of spice and freshness.
Other standout options include our expertly mixed cocktails that pair seamlessly with different menu selections. We tailor each drink to enhance the culinary affair, ensuring a sophisticated dining experience. Our aim is to provide you with not just a meal, but a memorable occasion where food and drink harmoniously blend.
From Starters to Desserts: A Complete Culinary Journey
At 1 Lombard Street, our dining journey begins with starters that promise to please all tastes. Seafood lovers can indulge in delights like the Severn & Wye Smoked Salmon. For those preferring a savory kick, try our renowned Dingley Dell Ham Hock Terrine.
As you transition from savory to sweet, our desserts offer a fitting finale. The Sticky Toffee Pudding, paired with vanilla ice cream and salted caramel, is a standout choice. Alternatively, the Summer Berry Pavlova provides a refreshing end. Each dish reflects our passion for culinary excellence, ensuring a memorable dining experience.
Beyond Sundays: Exploring 1 Lombard Street’s Weekly Offerings
Beyond Sundays, 1 Lombard Street offers a dynamic range of dining experiences throughout the week. Our breakfast and à la carte menus are available daily, providing a seamless all-day dining experience. We enhance the weekdays with special events, like our exclusive Steak Frites Fridays. This popular event features a tasty steak and frites dinner paired with a glass of wine.
It's an excellent way to start your weekend with style and sophistication. Join us also for our unique Friday cocktail club, where you can enjoy creative drinks in a relaxed setting. Transitioning to weekends, our Saturday brunch promises delightful and varied culinary options for all tastes.
Concluding a Perfect Sunday roast in the City
Concluding a perfect Sunday in the city, our Sunday roast at 1 Lombard Street offers a unique culinary experience. We take pride in using the finest locally sourced ingredients, ensuring that each dish is crafted to perfection.
Our menu caters to diverse tastes with an array of meats, vegetarian, and vegan options. Additionally, our signature drinks complement the meal, elevating the entire dining experience. The charming setting of our historic grade-II listed building adds to the allure. Transitioning beyond just a meal, we aim to create lasting memories. Book a table with us to enjoy the ultimate Sunday culinary journey in the heart of London.
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