Welcome to an experience that engages all of your senses at 1 Lombard Street, a cool restaurant in London where elegance is the main ingredient in every dish we serve. Nestled in the pulsating heart of London's historic Square Mile, we've been an all-day dining destination since 1998. Our doors are open six days a week from Monday to Saturday, offering you an opportunity to start your day with us, grab a quick lunch, or unwind over dinner.
Our Brasserie, a relaxed yet stylish space, is where our passion meets your plate. We take pride in our partnerships with the UK's finest suppliers, bringing you seasonal dishes that celebrate the best of British produce. Head Chef James Holden ensures every dish on our menu, from the Isle of Wight tomatoes gracing our starters to the Cornish Lobster linguine main course, pays homage to the season. And don’t forget to raise a glass of our finest selected wines to complement your dining experience.
So why wait? Join us for an effortlessly elegant dining experience and taste the seasons like never before at 1 Lombard Street.
A Brief History of the Most Elegant Cool Restaurant in London
1 Lombard Street has a rich history that adds an extra layer to its elegance. It's not just any restaurant; it's a culinary landmark nestled in London's historic Square Mile. Dating back to 1998, our establishment has been a testament to timeless elegance and culinary excellence. The building itself is a Grade II listed neoclassical gem which, in the past, has served as a banking hall.
The transition of 1 Lombard Street from a financial institution to a gastronomic paradise has been a journey filled with passion, dedication, and a relentless pursuit of taste. Our long-standing history is a part of the charm, and the essence of that journey can be tasted in every dish we serve. So, when you dine with us, you're not just having a meal; you’re indulging in a piece of London's rich culinary history.
Delving into the Diverse and Seasonal Offerings at a Cool London Restaurant
At 1 Lombard Street, diversity and seasonality play a pivotal role in crafting our unique menu. Each course is a culinary journey, showcasing the bounty of the British Isles at its seasonal peak.
Kick off your gastronomic adventure with our delicate starters - perhaps a symphony of hand-dived scallops from the Isle of Mull or a simple yet vibrant plate of Isle of Wight tomatoes with buffalo mozzarella.
Moving on to the mains, our Cornish Lobster linguine is a crowd favorite, making waves with its sumptuous medley of rich, coastal flavors. If you're more turf than surf, the free-range Cumbrian chicken, coupled with a comforting side of truffle mash, might just hit the spot.
And just when you think the culinary journey is over, you're whisked off to a sweet finale of classic desserts, perhaps a velvety chocolate fondant or a zesty lemon tart.
At 1 Lombard Street, our menu is more than just dishes. It's an ever-changing homage to the seasoned cycle of life, a testament to the diversity and abundance of the British landscape, one plate at a time. Ready to take a bite out of the seasons? Reserve your table today, and remember, our menu is as dynamic as the British weather, so expect the unexpected!
Meet the Chef: James Holden, the Culinary Maestro Behind 1 Lombard
Let's set the scene, shall we? Imagine a bloke who's as passionate about fresh local ingredients as he is about the latest season of The Great British Bake Off. Got that image in your head? Brilliant! You've just pictured our very own culinary wizard, James Holden. James, our Head Chef, is the bloke whose magical touch turns everyday ingredients into gastronomic masterpieces. He hails from a small countryside village where he first fell in love with the rich tapestry of British produce.
His culinary journey took him from rustic home cooking to the glitz and glamour of London's fine dining scene. At 1 Lombard, he's found the perfect canvas to showcase his dedication to seasonality, sustainability, and darn-good food. Each dish on our menu, from the humblest starter to the most elaborate main course, carries James's signature touch of elegance and simplicity. So, next time you're savoring a meal at our place, raise a fork to James, the culinary genius behind your unforgettable dining experience!
Wine and Dine: An Overview of the Exquisite Wine Selection at 1 Lombard
Ah, the wine - the proverbial cherry on top of your dining experience at 1 Lombard. Our wine list is a curated selection of liquid elegance that, much like our food menu, pays tribute to the seasons and our commitment to quality. Our sommelier has worked in tandem with Head Chef James to ensure that each glass complements and elevates the flavors of our dishes.
From robust reds and crisp whites to sparkling rosés and everything in between, we've sourced our wines from the world's finest vineyards. Whether it’s a full-bodied Bordeaux to accompany your steak, a light, and fruity Pinot Grigio to pair with your seafood, or a glass of bubbly to celebrate a special moment, our wine list is designed to cater to all tastes and occasions. So, ready to sip your way through our selection? Bottoms up, folks! At 1 Lombard, we ensure that your glass, much like your plate, is an adventure waiting to be savored.
Why 1 Lombard Street is a Must-Visit for Every Foodie in London
To put it bluntly, if you're a foodie in London and haven't visited 1 Lombard Street yet, what on earth have you been doing? It's much more than just a restaurant. It's a journey through the seasons, a dive into the rich tapestry of British produce, and a testament to the magic of good food made with love and dedication. Our menu is a revolving door of seasonal delights, each dish a tasty tribute to the land and sea.
Our wine list can give any vineyard a run for its money, and let's not forget our superstar chef, James Holden. This chap is cooking up a storm, turning local, fresh ingredients into gastronomic poetry. At 1 Lombard, every meal is a celebration of the British landscape, a love letter to London's vibrant food scene, and a culinary adventure that will tickle your taste buds. So, get your forks ready, London foodies! Your table at 1 Lombard Street is waiting. Don't keep it waiting - it's not very British!