Come and join us for dinner, Monday to Friday for 2 courses for £24.50 or 3 for £28.50.

 

Sample Menu

Starters

Tomato & Mozzarella Tournedo

Basil & avocado

**

Scandinavian Scotch Egg

Mustard sauce & baby leaf salad

**

Thai Duck Salad

Chilli, ginger & coriander dressing

**

Mains

Pan-fried sea bream

Courgette, green bean & cherry tomato fricassee & basil pesto

**

Calf’s Liver Veneziana

Bacon, red onions & mash potato

**

Tagliatelle with Cherry Tomatoes

Basil & herbs

**

Desserts

Apple tarte tatin

Vanilla ice cream

**

Mixed Cheese Selection

Chutney & biscuits